Lemon Dill Zucchini Noodles

These lemon dill zucchini noodles are so easy to prepare and are delicious, they can be a main or a side.

Prep Time 5 minutes

Cook Time 6 minutes

Total Time 11 minutes

Servings 2

Calories 128 kcal


3 medium sized zucchinis

1 Tablespoon olive oil

1 lemon

1 teaspoon dried dill


Use a spiralizer (these are $5 at the warehouse) to make zucchini noodles. Place the noodles in a skillet along with the tablespoon of olive oil.

Cook over medium heat, stirring often, for about 5-7 minutes. The zucchini noodles should be bright green and tender.

Turn off the heat and squeeze the juice from the lemon onto the zoodles. Add the dill and stir. Season with salt and pepper if desired.

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